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Issues

Volume 2, Issue 3
October 2009
Journal of Nutrigenetics and Nutrigenomics Cover Image for Volume 2, Issue 3
All Issues
ISSN 1661-6499
EISSN 1661-6758
In this Issue

Journal Name Change

Continued with Vol. 11 (2018) as: Lifestyle Genomics.

Journal of Nutrigenetics and Nutrigenomics 2009, Vol. 2, No. 3

Paper

Title Page / Table of Contents
Journal of Nutrigenetics and Nutrigenomics (2009) 2 (3): 113–115. https://doi.org/10.1159/000249153
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Commentary: Genetic Variants and Omega-6, Omega-3 Fatty Acids: Their Role in the Determination of Nutritional Requirements and Chronic Disease Risk
Artemis P. Simopoulos
Journal of Nutrigenetics and Nutrigenomics (2009) 2 (3): 117–118. https://doi.org/10.1159/000235630
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Minireview

FADS Gene Cluster Polymorphisms: Important Modulators of Fatty Acid Levels and Their Impact on Atopic Diseases
Eva Lattka; Thomas Illig; Joachim Heinrich; Berthold Koletzko
Journal of Nutrigenetics and Nutrigenomics (2009) 2 (3): 119–128. https://doi.org/10.1159/000235559
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A ‘Desaturase Hypothesis’ for Atherosclerosis: Janus-Faced Enzymes in ω–6 and ω–3 Polyunsaturated Fatty Acid Metabolism
Nicola Martinelli; Letizia Consoli; Oliviero Olivieri
Journal of Nutrigenetics and Nutrigenomics (2009) 2 (3): 129–139. https://doi.org/10.1159/000238177
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Polyunsaturated Fatty Acids and Cardiovascular Disease: Implications for Nutrigenetics
Hooman Allayee; Nitzan Roth; Howard N. Hodis
Journal of Nutrigenetics and Nutrigenomics (2009) 2 (3): 140–148. https://doi.org/10.1159/000235562
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ω–3 Fatty Acids, Genetic Variants in COX-2 and Prostate Cancer
Adam C. Reese; Vincent Fradet; John S. Witte
Journal of Nutrigenetics and Nutrigenomics (2009) 2 (3): 149–158. https://doi.org/10.1159/000235565
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Further Section

Author and Subject Index
Journal of Nutrigenetics and Nutrigenomics (2009) 2 (3): 159. https://doi.org/10.1159/000249154
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ISNN Society News
Journal of Nutrigenetics and Nutrigenomics (2009) 2 (3): 160. https://doi.org/10.1159/000249155
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ISNN Membership Application Form
Journal of Nutrigenetics and Nutrigenomics (2009) 2 (3): 161. https://doi.org/10.1159/000249156
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The European Nutrigenomics Organisation
Journal of Nutrigenetics and Nutrigenomics (2009) 2 (3): 162. https://doi.org/10.1159/000249157
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Acknowledgement to the Reviewers
ISNN Society News
Contents Vol.10
Consumption of Amaranth Induces the Accumulation of the Antioxidant Protein Paraoxonase/Arylesterase 1 and Modulates Dipeptidyl Peptidase IV Activity in Plasma of Streptozotocin-Induced Hyperglycemic Rats
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