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Keywords: Dyspepsia
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Journal Articles
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2022) 40 (4): 409–416.
Published Online: 13 July 2021
...Lukas Macke; Christian Schulz; Peter Malfertheiner Background: Dyspepsia is one of the most common complaints in gastroenterology. While its etiology is usually benign, rare cases of malignancy have to be identified. Individualized risk stratification is essential for cost-effective management...
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2022) 40 (3): 270–275.
Published Online: 14 June 2021
...Vladimir Milivojevic; Ivan Rankovic; Miodrag N. Krstic; Tomica Milosavljevic Background: The purpose of this review is to take a deep dive into general problems and challenges of diagnosis and treatment of patients with symptoms of dyspepsia in primary care practice. Summary: Primary care...
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2022) 40 (3): 266–269.
Published Online: 10 May 2021
...Pierluigi Fracasso Background: Dyspepsia is a very frequent condition, affecting up to 50% of general population. Primary care is the logical setting for starting a management. In treating dyspeptic patients, it is a crucial point to distinguish between functional problems, common diseases...
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2022) 40 (2): 181–186.
Published Online: 04 May 2021
... or safety. The publisher and the editor(s) disclaim responsibility for any injury to persons or property resulting from any ideas, methods, instructions or products referred to in the content or advertisements. Abdominal pain Dyspepsia Irritable bowel syndrome Gastritis Peptic ulcer Chronic...
Journal Articles
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2014) 32 (3): 217–221.
Published Online: 10 April 2014
...Paul Yap; Sanjiv Mahadeva; Khean-Lee Goh Dyspepsia is a common gastroenterological problem with an estimated global prevalence between 7 and 40%. Functional dyspepsia (FD) is a major economic burden to patients and healthcare systems and significantly affects patient quality of life. The ROME III...
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2008) 26 (3): 248–255.
Published Online: 07 May 2008
...Lars Agréus; Nicholas J. Talley; Adrian Sheen; Sven-Erik Johansson; Michael P. Jones; Kurt Svärdsudd Objective: We aimed to evaluate if the course of dyspepsia is influenced by medical consultation in primary care. Design, Setting and Patients: Australian general practitioners (n = 27) recruited...
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2008) 26 (3): 243–247.
Published Online: 07 May 2008
...Helmut Neumann; Klaus Mönkemüller; Arne Kandulski; Peter Malfertheiner Introduction: Irritable bowel syndrome (IBS) and functional dyspepsia (FD) are highly prevalent in the general population as does gastroesophageal reflux disease (GERD). Therefore, it is expected that these conditions may...
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2008) 26 (3): 256–263.
Published Online: 07 May 2008
...(s) disclaim responsibility for any injury to persons or property resulting from any ideas, methods, instructions or products referred to in the content or advertisements. Dyspepsia Gastroesophageal reflux disease Irritable bowel syndrome Gastrointestinal symptoms Epidemiology Population...
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2008) 26 (3): 264–273.
Published Online: 07 May 2008
...Katarina Halling; Károly Kulich; Jonas Carlsson; Ingela Wiklund Background/Aims: This study investigates the symptoms and the impact of symptoms on health-related quality of life (HRQL) in patients consulting with dyspepsia. Methods: Consecutive patients with a diagnosis of dyspepsia were recruited...
Journal Articles
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2008) 26 (3): 225–230.
Published Online: 06 May 2008
...Alexander C. Ford; Paul Moayyedi Background: Dyspepsia is a global problem and the management of the condition remains a considerable burden on health care resources. Many countries have adopted evidence-based guidelines for the management of the condition, in an attempt to reduce health care...
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2008) 26 (3): 203–209.
Published Online: 06 May 2008
...Nicholas J. Talley; Kevin Ruff; Xuan Jiang; Hye Kyung Jung A major change in the Rome III criteria relates to the condition previously called functional dyspepsia (FD). Rome I and Rome II defined FD as pain or discomfort centered in the upper abdomen without a definite structural or biochemical...
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2008) 26 (3): 215–217.
Published Online: 06 May 2008
...Nimish Vakil Proton pump inhibitors are widely used in many upper gastrointestinal disorders. Dyspepsia is a common problem in primary care and endoscopy is neither feasible nor affordable in the majority of patients. Helicobacter pylori eradication has been shown to be effective...
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2008) 26 (3): 231–236.
Published Online: 06 May 2008
... a diagnosis for patients with reflux-related symptoms or clinical manifestations; dyspepsia (15%), epigastric pain (10%), and gastritis (9%) were infrequently used. Erosive esophagitis, Barrett’s esophagus, stricture, and esophageal adenocarinoma were recognized as being associated with GERD by 88, 71, 61...
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2008) 26 (3): 210–214.
Published Online: 06 May 2008
...Michael Selgrad; Arne Kandulski; Peter Malfertheiner Dyspepsia is defined as a chronic or recurrent pain centered in the upper abdomen. Dyspeptic symptoms have a high prevalence in the population and represent a common reason for patients to see a primary care physician. Therefore, dyspepsia...
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2006) 24 (3-4): 228–242.
Published Online: 14 July 2006
... gastrointestinal motility disorders (achalasia, non-achalasia esophageal motility disorders, dyspepsia, gastroparesis, chronic intestinal pseudo-obstruction, irritable bowel syndrome, and chronic constipation) with an emphasis on current treatment options and new therapeutic modalities. Dig Dis 2006;24:228 242 DOI...
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2006) 24 (1-2): 189–194.
Published Online: 12 May 2006
... therefore investigated as to how often patients on NSAIDs in the primary care setting must be expected to develop troublesome dyspepsia and/or ulcers in the upper gastrointestinal tract. Patients and Methods: Admitted to the study were consecutive patients requiring NSAID treatment for at least 2 weeks, who...
Journal Articles
Subject Area:
Gastroenterology
Dig Dis (2001) 19 (3): 219–224.
Published Online: 12 December 2001
...A. Pali S. Hungin; Greg P. Rubin Primary care remains at the frontline of care for most patients and the need to contain healthcare costs has led to a re-evaluation of the divide between primary and secondary care. Dyspepsia has a community prevalence of 25–50%, and forms 5% of the primary care...