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Keywords: Oligosaccharide degradation
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Journal Articles
The Use of Lectins in Monitoring Degradation of Oligosaccharide Chains in Mucin by Oral Streptococci
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Journal:
Caries Research
Caries Res (1994) 28 (4): 257–261.
Published Online: 24 November 2009
... Streptococci Key Words Lectins Mucin Oligosaccharide degradation Oral streptococci Abstract The ability to utilize mucin oligosaccharides as sources of carbohydrate and energy is believed to be an important mechanism in the ecology of oral streptococci. In this study we have used digoxigenin-labelled lectins...