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policy
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Book Chapter
Series: Nestlé Nutrition Institute Workshop Series
Volume: 92
Published: 14 January 2020
10.1159/000499549
EISBN: 978-3-318-06528-2
... and dietary patterns of Americans, and thus, a need to find new ways to improve diet and nutrition. This article posits that nutrition education combined with policy, systems, and environmental (PSE) change approaches is more effective than either strategy in isolation and both are needed to reduce the global...
Book Chapter
Series: Nestlé Nutrition Institute Workshop Series
Volume: 92
Published: 14 January 2020
10.1159/000500278
EISBN: 978-3-318-06528-2
..., relevant food skills and knowledge for them to lead healthy lives. Food and Nutrition Education, Policy and Training in the UK The importance of food and nutrition education in schools has never waived in my personal view, having originally trained as a “food” teacher. What has changed...
Book Chapter
Series: Medicine and Sport Science
Volume: 62
Published: 19 June 2017
10.1159/000460748
EISBN: 978-3-318-06044-7
... Abstract The purpose of this chapter is to provide an overview of the philosophical and ethical underpinnings of anti-doping policy. The nature of sport and its gratuitous logic is explored. The doping rules in sport, such as the Prohibited List, are ways of drawing a line to facilitate...
Book Chapter
Published: 07 October 2016
10.1159/000452385
EISBN: 978-3-318-05965-6
Book Chapter
Published: 07 October 2016
10.1159/000452394
EISBN: 978-3-318-05965-6
Book Chapter
Book: Hidden Hunger: Malnutrition and the First 1,000 Days of Life: Causes, Consequences and Solutions
Series: World Review of Nutrition and Dietetics
Volume: 115
Published: 24 May 2016
10.1159/000442077
EISBN: 978-3-318-05685-3
... Abstract Micronutrient (MN) interventions have a very positive effect on public health and have been a major focus of nutrition research and policy for over 3 decades. Most MN policies are established by the World Health Organization based on available evidence from well-designed trials...
Book Chapter
Series: Chemical Immunology and Allergy
Volume: 101
Published: 21 May 2015
10.1159/000373907
EISBN: 978-3-318-02341-1
... awareness of food allergy among the general public and the implementation of appropriate public policies to keep affected individuals safe is required. This chapter reviews the general public's knowledge and perceptions of food allergy, the disease's psychosocial impact on affected individuals...
Book Chapter
Series: World Review of Nutrition and Dietetics
Volume: 111
Published: 18 November 2014
10.1159/000362321
EISBN: 978-3-318-02667-2
... and sustainability will be compounded by climate change and the pressure to increase the yields of low-cost, energy-dense crops. • Global food policies should review the complex interplay between diet quality, sustainability, and monetary costs in relation to children's health. Introduction The aims...
Book Chapter
Series: Nestlé Nutrition Institute Workshop Series
Volume: 71
Published: 24 January 2013
10.1159/000342617
EISBN: 978-3-318-02270-4
... Abstract Translating the new science of growth into constructive policy will not happen naturally. Rather, the emerging science will need to be reframed to address certain core policy requirements. First, the complexity of early genetic and environmental interactions should be respected...
Book Chapter
Series: Nestlé Nutrition Institute Workshop Series
Volume: 71
Published: 24 January 2013
10.1159/000342646
EISBN: 978-3-318-02270-4
... legitimate interest in identifying the underlying determinants of attained size. Dr. Wise discussed the underpinnings of public health policy, and the need to translate research findings to a wider audience. A big advance in the study of growth and its determinants and consequences has been...
Book Chapter
Series: Nestlé Nutrition Institute Workshop Series: Clinical & Performance Program
Volume: 12
Published: 07 August 2009
10.1159/000235668
EISBN: 978-3-8055-8978-9
... Abstract Enteral nutrition (EN) is generally defined by third party payers as tube feeding for patients who cannot take food orally. EN is widely accepted in the United States as an effective, often life-sustaining therapy. Coverage and payment policies for EN differ among payers and settings...
Book Chapter
Series: Nestlé Nutrition Institute Workshop Series: Clinical & Performance Program
Volume: 12
Published: 07 August 2009
10.1159/000235669
EISBN: 978-3-8055-8978-9
Book Chapter
Series: Nestlé Nutrition Institute Workshop Series: Clinical & Performance Program
Volume: 12
Published: 07 August 2009
10.1159/000235671
EISBN: 978-3-8055-8978-9
Book Chapter
Series: Nestlé Nutrition Institute Workshop Series: Clinical & Performance Program
Volume: 12
Published: 07 August 2009
10.1159/000235674
EISBN: 978-3-8055-8978-9
... Abstract In 2005, the European Nutrition for Health Alliance (ENHA, the Alliance) was established to raise awareness of the relevance and urgency of malnutrition and ensure that this important issue is included in policy discussions and appropriate action is taken by policymakers...
Book Chapter
Published: 18 October 2004
10.1159/000082234
EISBN: 978-3-318-01128-9
Book Chapter
Series: World Review of Nutrition and Dietetics
Volume: 91
Published: 20 March 2003
10.1159/000069925
EISBN: 978-3-318-00954-5
Book
Series: World Review of Nutrition and Dietetics
Volume: 91
Published: 20 March 2003
10.1159/isbn.978-3-318-00954-5
EISBN: 978-3-318-00954-5
Book Chapter
Series: World Review of Nutrition and Dietetics
Volume: 75
Published: 15 December 1994
10.1159/000423550
EISBN: 978-3-318-04259-7
Book Chapter
Series: Forum of Nutrition
Volume: 51
Published: 09 December 1994
10.1159/000423771
EISBN: 978-3-318-03609-1
Book Chapter
Series: Forum of Nutrition
Volume: 51
Published: 09 December 1994
10.1159/000423772
EISBN: 978-3-318-03609-1
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