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antioxidant

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Book Chapter

Optimum Plasma Levels of Antioxidant Micronutrients: Ten Years of Antioxidant Hypothesis on Arteriosclerosis

Series: Forum of Nutrition
Volume: 51
Published: 09 December 1994
10.1159/000423787
EISBN: 978-3-318-03609-1
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Book Chapter

Cherry Juice Targets Antioxidant Potential and Pain Relief

Series: Medicine and Sport Science
Volume: 59
Published: 17 October 2012
10.1159/000341965
EISBN: 978-3-8055-9993-1
... cherries appear to possess similar effectiveness in treating the inflammatory reaction seen in both acute and chronic pain syndromes encountered among athletes and non-athletes with chronic inflammatory disease. This article reviews the antioxidant and anti-inflammatory effects of tart cherries...
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Book Chapter

Antioxidant therapeutic strategies

Series: Progress in Respiratory Research
Volume: 39
Published: 31 August 2010
10.1159/000320822
EISBN: 978-3-8055-9567-4
...Oxidative stress in respiratory disease The lung exists in a high-oxygen environment and together with its large surface area and blood supply, is highly susceptible to injury mediated by oxidative stress. Oxidative stress results from an inability of resident antioxidant mechanisms...
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Book Chapter

Vitamin and Antioxidant Supplementation: Critical Evaluation of Clinical Outcomes

Series: Nestlé Nutrition Institute Workshop Series: Clinical & Performance Program
Volume: 7
Published: 04 November 2002
10.1159/000067514
EISBN: 978-3-318-00848-7
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Book Chapter

Efficacy of ACE Inhibitor (Captopril) on Glomerular Antioxidant Enzyme Activity and Hypertension in Diabetic Hypertensive Rats

Series: Contributions to Nephrology
Volume: 134
Published: 20 September 2001
10.1159/000060135
EISBN: 978-3-318-00747-3
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Book Chapter

The Antioxidant Network of the Stratum corneum

Series: Current Problems in Dermatology
Volume: 29
Published: 12 December 2000
10.1159/000060651
EISBN: 978-3-318-00629-2
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Book Chapter

Antioxidant Vitamins: Evidence from Biomarkers in Humans

Series: Forum of Nutrition
Volume: 55
Published: 10 November 2000
10.1159/000059462
EISBN: 978-3-318-00578-3
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Book Chapter

Synergistic Effects of Antioxidant Vitamins

Series: Forum of Nutrition
Volume: 55
Published: 10 November 2000
10.1159/000059464
EISBN: 978-3-318-00578-3
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Book Chapter

Functions of Antioxidant Vitamins beyond RDAs

Series: Forum of Nutrition
Volume: 55
Published: 10 November 2000
10.1159/000059478
EISBN: 978-3-318-00578-3
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Book Chapter

Vitamin E as an Antioxidant Agent

Series: Contributions to Nephrology
Volume: 127
Published: 27 October 1999
10.1159/000059985
EISBN: 978-3-318-00454-0
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Book Chapter

Antioxidant Enzyme Activities in Retinal Microvascular Cells Are Altered by a Diabetic Environment

Series: Frontiers in Diabetes
Volume: 14
Published: 18 June 1998
10.1159/000060879
EISBN: 978-3-318-00272-0
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Book Chapter

Exercise, Muscle Metabolism and the Antioxidant Defense

Series: World Review of Nutrition and Dietetics
Volume: 82
Published: 28 July 1997
10.1159/000059651
EISBN: 978-3-318-00237-9
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Book Chapter

Cellular and Molecular Actions of Melatonin as an Antioxidant

Series: Frontiers of Hormone Research
Volume: 23
Published: 17 June 1997
10.1159/000060987
EISBN: 978-3-318-00228-7
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Book Chapter

Melatonin as an Antioxidant: An Assessment of Its Properties in vitro1

Series: Frontiers of Hormone Research
Volume: 21
Published: 05 December 1996
10.1159/000425615
EISBN: 978-3-318-03667-1
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Book Chapter

Adaptations of the Antioxidant Defence Systems to Chronic Exercises

Series: Medicine and Sport Science
Volume: 41
Published: 03 June 1996
10.1159/000425302
EISBN: 978-3-318-03955-9
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Book Chapter

Cardiovascular Disease and Vitamins: Concurrent Correction of ‘Suboptimal’ Plasma Antioxidant Levels May, as Important Part of ‘Optimal’ Nutrition, Help to Prevent Early Stages of Cardiovascular Disease and Cancer, Respectively

Series: Forum of Nutrition
Volume: 52
Published: 27 November 1995
10.1159/000424737
EISBN: 978-3-318-03610-7
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Book Chapter

The Role of Fatty Acid Peroxidation and Antioxidant Status in Normal Pregnancy and in Pregnancy Complicated by Preeclampsia1

Series: World Review of Nutrition and Dietetics
Volume: 76
Published: 15 December 1994
10.1159/000424005
EISBN: 978-3-318-04260-3
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Book Chapter

Infant Feeding: Antioxidant Aspects

Series: World Review of Nutrition and Dietetics
Volume: 75
Published: 15 December 1994
10.1159/000423558
EISBN: 978-3-318-04259-7
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Book Chapter

A Phenolic Antioxidant Extracted from Olive Oil Inhibits Platelet Aggregation and Arachidonic Acid Metabolism in vitro

Series: World Review of Nutrition and Dietetics
Volume: 75
Published: 15 December 1994
10.1159/000423575
EISBN: 978-3-318-04259-7
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Book Chapter

Antioxidant Vitamin Intake of the Spanish Population: The Influence of Smoking and Alcohol on the Status of Two Age Groups1

Series: Forum of Nutrition
Volume: 51
Published: 09 December 1994
10.1159/000423796
EISBN: 978-3-318-03609-1
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