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Sugar

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Book Chapter

7. Sugar-Based and Sugar-Substituted Pharmaceutical and Related Products

Series: Monographs in Oral Science
Volume: 11
Published: 05 May 1983
10.1159/000407804
EISBN: 978-3-318-04017-3
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Book
Book Cover Image

Health and Sugar Substitutes: ERGOB Conference on Sugar Substitutes, Geneva, October/November 1978: Proceedings

Published: 23 March 1979
10.1159/isbn.978-3-318-04753-0
EISBN: 978-3-318-04753-0
Book Chapter

Chapter 7: Sugar and Dental Caries

Series: Monographs in Oral Science
Volume: 28
Published: 07 January 2020
10.1159/000455373
EISBN: 978-3-318-06517-6
... Abstract Sugar is added to food for a multitude of functions: fermentation, preservation, physical and chemical, and also to satisfy the consumer’s preference for sweetness. Unfortunately, sugar consumption is also a main aetiological factor for dental caries. The relationship between sugar...
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Book Chapter

Glucokinase and the Regulation of Blood Sugar: A Mathematical Model Predicts the Threshold for Glucose Stimulated Insulin Release for GCK Gene Mutations that Cause Hyper- and Hypoglycemia

Series: Frontiers in Diabetes
Volume: 16
Published: 03 June 2004
10.1159/000079009
EISBN: 978-3-318-01080-0
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Book Chapter

The Glucokinase System and the Regulation of Blood Sugar

Series: Frontiers in Diabetes
Volume: 15
Published: 21 March 2000
10.1159/000060918
EISBN: 978-3-318-00491-5
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Book Chapter

In vivo Effectiveness of Sulindac in Sugar Cataracts — The Implication

Series: Developments in Ophthalmology
Volume: 17
Published: 20 July 1989
10.1159/000417024
EISBN: 978-3-318-03548-3
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Book Chapter

Regulation of Alimentation by Sugar Acids in Body Fluids

Published: 09 February 1989
10.1159/000417442
EISBN: 978-3-318-04630-4
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Book Chapter

10 Seven-Day Carbohydrate and Other Nutrient Intakes of Preschool Boys Alleged to Be Behavior Responsive to Sugar Intake and Their Peers1

Published: 02 October 1987
10.1159/000414586
EISBN: 978-3-318-04993-0
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Book Chapter

11 Sugar and Attention Deficit Disorder: Methodological Issues

Published: 02 October 1987
10.1159/000414587
EISBN: 978-3-318-04993-0
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Book Chapter

Glucose versus Sugar Substitutes in Parenteral Nutrition of Diabetics

Published: 16 September 1986
10.1159/000413386
EISBN: 978-3-318-04427-0
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Book Chapter

Sugar and Health

Series: World Review of Nutrition and Dietetics
Volume: 48
Published: 26 August 1986
10.1159/000413029
EISBN: 978-3-318-04232-0
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Book Chapter

Regulation of Feeding by Endogenous Sugar Acid Modulation of Hypothalamic Chemosensitive Neurons

Published: 16 July 1986
10.1159/000413512
EISBN: 978-3-318-04659-5
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Book Chapter

Sugar Alcohols and Dental Health

Series: World Review of Nutrition and Dietetics
Volume: 47
Published: 19 March 1986
10.1159/000412333
EISBN: 978-3-318-04231-3
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Book Chapter

9 Sugar Substitutes, Food Additives and Dental Caries

Volume: 2
Published: 22 July 1985
10.1159/000409919
EISBN: 978-3-318-05264-0
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Book Chapter

Non-Acidogenic and Non-Cariogenic Sugar Substitutes and Sweeteners

Published: 09 October 1984
10.1159/000408733
EISBN: 978-3-318-04401-0
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Book Chapter

Regulation of Sugar Metabolism in Relation to the Feast-and-Famine Existence of Plaque

Published: 09 October 1984
10.1159/000408740
EISBN: 978-3-318-04401-0
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Book Chapter

5. Dietary Sugars and Sugar-Containing Snacks and Confectionery Products

Series: Monographs in Oral Science
Volume: 11
Published: 05 May 1983
10.1159/000407802
EISBN: 978-3-318-04017-3
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Book Chapter

6. Non-Nutritive Sweeteners, Sugar Substitutes, and Confectionery Products

Series: Monographs in Oral Science
Volume: 11
Published: 05 May 1983
10.1159/000407803
EISBN: 978-3-318-04017-3
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Book Chapter

Sugar and Human Dental Caries

Series: World Review of Nutrition and Dietetics
Volume: 40
Published: 09 August 1982
10.1159/000406965
EISBN: 978-3-318-04224-5
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Book Chapter

Sugar and Spice and Everything Nice, Is that What Female Athletes Behave Like?

Series: Medicine and Sport Science
Volume: 15
Published: 04 January 1982
10.1159/000400993
EISBN: 978-3-318-03929-0
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