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World Review of Nutrition and Dietetics
World Review of Nutrition and DieteticsAvailable to Purchase
Edited by
S.Karger AG
Volume
18
Status:
Available
ISBN electronic:
978-3-318-04202-3
ISBN print:
978-3-8055-1458-3
Subject Area:
Further Areas
,
Gastroenterology
,
Nutrition and Dietetics
,
Pathology and Cell Biology
,
Women's and Children's Health
Book Series:
World Review of Nutrition and Dietetics
Published online:
2015
Published in print:
1973
Book Chapter
47 - 59: The Biological Synthesis of Ascorbic Acid Available to Purchase
By
C. G. King
C. G. King
Institute of Human Nutrition, Columbia University, New York, NY
Search for other works by this author on:
-
Published:1973
-
Subject Area: Further Areas , Gastroenterology , Nutrition and Dietetics , Pathology and Cell Biology , Women's and Children's HealthBook Series: World Review of Nutrition and Dietetics
Citation
C. G. King, 1973. "The Biological Synthesis of Ascorbic Acid", World Review of Nutrition and Dietetics, G.H. Bourne
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World Review of Nutrition and Dietetics
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