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World Review of Nutrition and Dietetics
World Review of Nutrition and Dietetics
Edited by
S.Karger AG
Volume
18
Status:
Available
ISBN electronic:
978-3-318-04202-3
ISBN print:
978-3-8055-1458-3
Subject Area:
Further Areas
,
Gastroenterology
,
Nutrition and Dietetics
,
Pathology and Cell Biology
,
Women's and Children's Health
Book Series:
World Review of Nutrition and Dietetics
Published online:
2015
Published in print:
1973
World Review of Nutrition and Dietetics
Edited by: G.H. Bourne
https://doi.org/10.1159/isbn.978-3-318-04202-3
ISBN (print): 978-3-8055-1458-3
ISBN (electronic): 978-3-318-04202-3
Publisher: S.Karger AG
Published: 1973
Download citation file:
Digital Version
Pay-Per-View Access
$40.00
Print Version
World Review of Nutrition and Dietetics
$40.00
Table of Contents
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1 - 46: Some Aspects of the History of DieteticsByE. Neige TodhunterE. Neige TodhunterSchool of Medicine, Vanderbilt University, Nashville, Tenn.Search for other works by this author on:
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47 - 59: The Biological Synthesis of Ascorbic AcidByC. G. KingC. G. KingInstitute of Human Nutrition, Columbia University, New York, NYSearch for other works by this author on:
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60 - 120: Citrus Fruits and Processed Citrus Products in Human Nutrition1ByJ. F. KeffordJ. F. KeffordCommonwealth Scientific and Industrial Research Organization, Division of Food Research, North Ryde, New South WalesSearch for other works by this author on:
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121 - 176: Protein Digestion: Nutritional and Metabolic ConsiderationsByJean Twombly SnookJean Twombly SnookDepartment of Human Nutrition and Food, College of Human Ecology, Cornell University, Ithaca, N.Y.Search for other works by this author on:
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177 - 194: Energy Requirement and Metabolism during Exposure to Extreme EnvironmentsByC. F. Consolazio;C. F. ConsolazioBioenergetics Division, US Army Medical Research and Nutrition Laboratory, Fitzsimons General Hospital, Denver, Colo.Search for other works by this author on:H. L. Johnson;H. L. JohnsonBioenergetics Division, US Army Medical Research and Nutrition Laboratory, Fitzsimons General Hospital, Denver, Colo.Search for other works by this author on:T. A. Daws;T. A. DawsBioenergetics Division, US Army Medical Research and Nutrition Laboratory, Fitzsimons General Hospital, Denver, Colo.Search for other works by this author on:R. A. NelsonR. A. NelsonBioenergetics Division, US Army Medical Research and Nutrition Laboratory, Fitzsimons General Hospital, Denver, Colo.Search for other works by this author on:
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195 - 262: Nutritional Requirements of the EmbryoByA. GiroudA. GiroudLaboratoire d’Histologie-Embryologie, Faculté de Médecine, ParisSearch for other works by this author on:
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263 - 274: Nutritional Conditions in Yugoslavia and their Reflection on HealthByE. FerberE. FerberDepartment of Nutrition, Institute of Public Health, ZagrebSearch for other works by this author on:
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275 - 319: Nutrition in Public Health1ByJ. TremolieresJ. TremolieresLaboratoire de Nutrition Humaine de l’INSERM, Hôpital Bichat, ParisSearch for other works by this author on:
