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World Review of Nutrition and Dietetics
Impact of Nutrition on Health and DiseaseAvailable to Purchase
Edited by
S.Karger AG
Volume
59
Status:
Available
ISBN electronic:
978-3-318-04243-6
ISBN print:
978-3-8055-4919-6
Subject Area:
Dental Medicine
,
Further Areas
,
Geriatrics and Gerontology
,
Nephrology
,
Nutrition and Dietetics
Book Series:
World Review of Nutrition and Dietetics
Published online:
2015
Published in print:
1989
Book Chapter
126 - 155: Atherosclerosis: Dietary Considerations Available to Purchase
-
Published:1989
-
Subject Area: Dental Medicine , Further Areas , Geriatrics and Gerontology , Nephrology , Nutrition and DieteticsBook Series: World Review of Nutrition and Dietetics
Citation
M. Barna, G. Biró, 1989. "Atherosclerosis: Dietary Considerations", Impact of Nutrition on Health and Disease, G.H. Bourne
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Impact of Nutrition on Health and Disease
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