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Nestlé Nutrition Institute Workshop Series
Human Milk: Composition, Clinical Benefits and Future Opportunities: 90th Nestlé Nutrition Institute Workshop, Lausanne, October-November 2017Available to Purchase
S.Karger AG
Volume
90
Status:
Available
ISBN electronic:
978-3-318-06341-7
ISBN print:
978-3-318-06340-0
Book Series:
Nestlé Nutrition Institute Workshop Series
Publication date:
2019
Book Details
Human milk contains all of the essential nutrients and other functional components thought to have short- and long-term neonatal health benefits, such as positive biological effects on growth, metabolism, cognition, and immunity. This publication brings together the world’s experts who touch on the spectrum of current knowledge, from the history and mechanics of breastfeeding, its physiological and clinical effects, to the new surprises revealed by metabolomics and comparative biology. One of the key points made is that human milk is not only a source of essential nutrients, but also contains a variety of bioactive substances. These include essential microbes, long-chain fatty acids, complex oligosaccharides, nucleotides, and bioactive signaling proteins and hormones. This book provides clinicians and researchers with useful insights from multiple perspectives on the various aspects of human milk and lactation.
Human Milk: Composition, Clinical Benefits and Future Opportunities: 90th Nestlé Nutrition Institute Workshop, Lausanne, October-November 2017
Edited by: Sharon M. Donovan, J. Bruce German, Bo Lönnerdal, Alan Lucas
https://doi.org/10.1159/isbn.978-3-318-06341-7
ISBN (print): 978-3-318-06340-0
ISBN (electronic): 978-3-318-06341-7
Publisher: S.Karger AG
Published: 2019
Download citation file:
Digital Version
Pay-Per-View Access
$59.00
Print Version
Human Milk: Composition, Clinical Benefits and Future Opportunities
$59.00
Table of Contents
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1 - 12: Scientific Evidence for BreastfeedingByAlan LucasAlan LucasInstitute of Child Health, University College, London, UKSearch for other works by this author on:
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13 - 32: The Biomechanics of Breastfeeding: Bridging the Gap between Engineering-Based Studies and Clinical PracticeByMike WoolridgeMike WoolridgeGreat Ormond Street Institute of Child Health, University College London, London, UKSearch for other works by this author on:
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35 - 42: Physiological Effects of Feeding Infants and Young Children Formula Supplemented with Milk Fat Globule MembranesByOlle Hernell;Olle HernellaDepartment of Clinical Sciences, Umeå University, Umeå, Sweden;Search for other works by this author on:Magnus Domellöf;Magnus DomellöfaDepartment of Clinical Sciences, Umeå University, Umeå, Sweden;Search for other works by this author on:Tove Grip;Tove GripaDepartment of Clinical Sciences, Umeå University, Umeå, Sweden;Search for other works by this author on:Bo Lönnerdal;Bo LönnerdalbDepartment of Nutrition, University of California, Davis, CA, USASearch for other works by this author on:Niklas TimbyNiklas TimbyaDepartment of Clinical Sciences, Umeå University, Umeå, Sweden;Search for other works by this author on:
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43 - 56: Human Milk Oligosaccharides: Factors Affecting Their Composition and Their Physiological SignificanceByNorbert Sprenger;Norbert SprengeraNestlé Institute of Health Sciences andSearch for other works by this author on:Aristea Binia;Aristea BiniaaNestlé Institute of Health Sciences andSearch for other works by this author on:Sean AustinSean AustinbInstitute of Food Safety and Analytical Science, Nestlé Research Center, Nestec Ltd., Lausanne, SwitzerlandSearch for other works by this author on:
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57 - 67: Fatty Acids and Fat-Soluble Vitamins in Breast Milk: Physiological Significance and Factors Affecting Their ConcentrationsByArdythe L. Morrow;Ardythe L. MorrowaDepartment of Environmental Health, University of Cincinnati College of Medicine, andSearch for other works by this author on:Adekunle DawoduAdekunle DawodubGlobal Child Health Division, Cincinnati Children's Hospital Medical Center, Cincinnati, OH, USASearch for other works by this author on:
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69 - 81: Water-Soluble Vitamins in Human Milk Factors Affecting Their Concentration and Their Physiological SignificanceByLindsay H. Allen;Lindsay H. AllenUnited States Department of Agriculture/Agricultural Research Service, Western Human Nutrition Research Center, and Department of Nutrition, University of California, Davis, CA, USASearch for other works by this author on:Daniela HampelDaniela HampelUnited States Department of Agriculture/Agricultural Research Service, Western Human Nutrition Research Center, and Department of Nutrition, University of California, Davis, CA, USASearch for other works by this author on:
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83 - 92: Human Milk MicroRNAs/Exosomes: Composition and Biological EffectsByBo LönnerdalBo LönnerdalDepartment of Nutrition, University of California, Davis, CA, USASearch for other works by this author on:
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93 - 101: Human Milk Proteins: Composition and Physiological SignificanceBySharon M. DonovanSharon M. DonovanDepartment of Food Science and Human Nutrition, University of Illinois, Urbana, IL, USASearch for other works by this author on:
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107 - 120: Early-Life Nutrition, Growth Trajectories, and Long-Term OutcomeByFerdinand Haschke;Ferdinand HaschkeaDepartment of Pediatrics, Paracelsus Medical University Salzburg, Salzburg, andSearch for other works by this author on:Christoph Binder;Christoph BinderbDepartment of Pediatrics, Division of Neonatology, Medical University of Vienna, Vienna, AustriaSearch for other works by this author on:Mercedes Huber-Dangl;Mercedes Huber-DanglbDepartment of Pediatrics, Division of Neonatology, Medical University of Vienna, Vienna, AustriaSearch for other works by this author on:Nadja HaidenNadja HaidenbDepartment of Pediatrics, Division of Neonatology, Medical University of Vienna, Vienna, AustriaSearch for other works by this author on:
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121 - 135: Early-Life Nutrition and Cognitive Development: Imaging ApproachesByWeili Lin;Weili LinaBiomedical Research Imaging Center andbDepartment of Radiology, University of North Carolina at Chapel Hill, Chapel Hill, NC, USA;Search for other works by this author on:Kristine R. Baluyot;Kristine R. BaluyotaBiomedical Research Imaging Center andSearch for other works by this author on:Manjiang Yao;Manjiang YaocNestlé Nutrition Research, Vevey, Switzerland;Search for other works by this author on:Jian Yan;Jian YancNestlé Nutrition Research, Vevey, Switzerland;Search for other works by this author on:Li Wang;Li WangaBiomedical Research Imaging Center andbDepartment of Radiology, University of North Carolina at Chapel Hill, Chapel Hill, NC, USA;Search for other works by this author on:Gang Li;Gang LiaBiomedical Research Imaging Center andbDepartment of Radiology, University of North Carolina at Chapel Hill, Chapel Hill, NC, USA;Search for other works by this author on:Brittany Howell;Brittany HowelldInstitute of Child Development andSearch for other works by this author on:Jed T. Elison;Jed T. ElisondInstitute of Child Development andeDepartment of Pediatrics, University of Minnesota, Minneapolis, MN, USASearch for other works by this author on:Dinggang ShenDinggang ShenaBiomedical Research Imaging Center andbDepartment of Radiology, University of North Carolina at Chapel Hill, Chapel Hill, NC, USA;Search for other works by this author on:
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137 - 149: Early-Life Nutrition and Gut Immune DevelopmentByLieke W.J. van den Elsen;Lieke W.J. van den ElsenSchool of Molecular Sciences, University of Western Australia, Perth, WA, AustraliaSearch for other works by this author on:Akila Rekima;Akila RekimaSchool of Molecular Sciences, University of Western Australia, Perth, WA, AustraliaSearch for other works by this author on:Valérie VerhasseltValérie VerhasseltSchool of Molecular Sciences, University of Western Australia, Perth, WA, AustraliaSearch for other works by this author on:
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151 - 162: Early-Life Nutrition and Microbiome DevelopmentByErika Isolauri;Erika IsolauriaDepartment of Pediatrics andcDepartment of Pediatric and Adolescent Medicine, Turku University Hospital, Turku, Finland;Search for other works by this author on:Samuli Rautava;Samuli RautavaaDepartment of Pediatrics andcDepartment of Pediatric and Adolescent Medicine, Turku University Hospital, Turku, Finland;Search for other works by this author on:Seppo Salminen;Seppo SalminenbFunctional Foods Forum, Institute of Clinical Medicine, University of Turku, andSearch for other works by this author on:Maria Carmen ColladoMaria Carmen ColladobFunctional Foods Forum, Institute of Clinical Medicine, University of Turku, anddInstitute of Agrochemistry and Food Technology, National Research Council (IATA-CSIC), Valencia, SpainSearch for other works by this author on:
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163 - 174: Human Milk and Clinical Outcomes in Preterm InfantsByPaula P. MeierPaula P. MeierNewborn Intensive Care Unit, Rush University Medical Center, Chicago, IL, USASearch for other works by this author on:
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179 - 190: Metabolomics in Human Milk ResearchByCarolyn M. SlupskyCarolyn M. SlupskyDepartments of Nutrition and Food Science and Technology, University of California, Davis, CA, USASearch for other works by this author on:
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191 - 201: Human Milk Oligosaccharides: Next-Generation Functions and QuestionsByLars BodeLars BodeDivision of Neonatology and Division of Gastroenterology and Nutrition, Department of Pediatrics, University of California, San Diego, La Jolla, CA, USASearch for other works by this author on:
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203 - 215: Guiding Development of the Neonate: Lessons from MammaliaByKevin R. Nicholas;Kevin R. NicholasaDepartment of Anatomy and Developmental Biology, Monash University, Clayton, VIC,Search for other works by this author on:Vengama Modepalli;Vengama ModepallibSchool of Medicine, Deakin University, Geelong, VIC,Search for other works by this author on:Ashalyn P. Watt;Ashalyn P. WattcInstitute for Frontier Materials, Deakin University, Geelong, VIC,Search for other works by this author on:Lyn A. Hinds;Lyn A. HindsdCSIRO Health and Biosecurity, Canberra, ACT,Search for other works by this author on:Amit Kumar;Amit KumarbSchool of Medicine, Deakin University, Geelong, VIC,ePeter MacCallum Cancer Research Institute, East Melbourne, VIC,Search for other works by this author on:Christophe Lefevre;Christophe LefevreePeter MacCallum Cancer Research Institute, East Melbourne, VIC,fDivision of Bioinformatics, Walter and Eliza Hall Medical Research Institute, Melbourne, VIC, andgDepartment of Medical Biology (WEHI), The University of Melbourne, Melbourne, VIC, AustraliaSearch for other works by this author on:Julie A. SharpJulie A. SharpcInstitute for Frontier Materials, Deakin University, Geelong, VIC,Search for other works by this author on:
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217 - 225: Milk Lipids: A Complex Nutrient Delivery SystemByJ. Bruce German;J. Bruce GermanaDepartment of Food Science and Technology, University of California, Davis, CA, USA;Search for other works by this author on:Nurit Argov-Argaman;Nurit Argov-ArgamanbDepartment of Animal Sciences, The Robert H. Smith Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem, Jerusalem, Israel;Search for other works by this author on:Ben J. BoydBen J. BoydcDrug Delivery, Disposition and Dynamics, Monash Institute of Pharmaceutical Sciences, Monash University (Parkville Campus), Parkville, VIC, AustraliaSearch for other works by this author on:
