...Shoshana Mokady; Irvin E. Liener Weanling rats were fed atherogenic diets containing 2% cholesterol and 0.5% bile acids for 4 weeks. The experimental diets contained 10% protein derived from soy protein, wheat gluten, or wheat gluten supplemented with lysine and threonine. The control diet...

...A.H.M. Terpstra; G. van Tintelen; C.E. West The effect of semipurified diets containing either casein or soy protein on serum lipids, lipoprotein composition and liver cholesterol was studied in genetically obese Zucker rats. The ingestion of a cholesterol-enriched semipurified diet containing...

...A.C. Beynen; G. den Engelsman; K.E. Scholz; C.E. West Replacement of soy protein by casein in the cholesterol-free, semipurified diet of rabbits caused hypercholesterolemia within 7 days. After 36 days, the serum of casein-fed rabbits displayed elevated levels of free and esterified cholesterol...

... counseling sessions and instructions on how to increase physical activity. Subjects in the meal-replacement-diet group (MRD-G; n = 60) received the same lifestyle education and were instructed to replace 2 daily meals by a low-calorie high soy-protein drink. Results: Subjects in the MRD-G lost significantly...

...Jeremy Davis; Allan Higginbotham; Timothy O’Connor; Naima Moustaid-Moussa; Adam Tebbe; Young-Cheul Kim; Kae Won Cho; Neil Shay; Stuart Adler; Richard Peterson; William Banz Background/Aims: Previously, we demonstrated that soy protein ameliorates the diabetic phenotype in several rodent models...

...Cesare R. Sirtori; Raffaella Bosisio; Franco Pazzucconi; Alighiero Bondioli; E. Gatti; Maria Rosa Lovati; Patricia Murphy In order to evaluate acceptability and effectiveness of a partial addition of soy protein to the daily diet in well-established type II hypercholesterolemic individuals...