Skip Nav Destination
Close Modal
Update search
Filter
All
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
All
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
All
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
All
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
All
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
All
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
NARROW
Format
Subjects
Journal
Article Type
Date
Availability
1-7 of 7
Keywords: Reference value
Close
Follow your search
Access your saved searches in your account
Would you like to receive an alert when new items match your search?
Sort by
Journal Articles
Margrit Richter, Kurt Baerlocher, Jürgen M. Bauer, Ibrahim Elmadfa, Helmut Heseker, Eva Leschik-Bonnet, Gabriele Stangl, Dorothee Volkert, Peter Stehle, on behalf of the German Nutrition Society (DGE)
Journal:
Annals of Nutrition and Metabolism
Ann Nutr Metab (2019) 74 (3): 242–250.
Published Online: 22 March 2019
..., and Switzerland (D-A-CH) revised the reference values for the intake of protein in 2017. The Working Group conducted a structured literature search in PubMed considering newly published papers (2000– 2017). Summary: For infants < 4 months, the estimated values were set based on the protein intake via breast...
Journal Articles
Daniela Strohm, Angela Bechthold, Sabine Ellinger, Eva Leschik-Bonnet, Peter Stehle, Helmut Heseker, (DGE) German Nutrition Society (DGE)
Journal:
Annals of Nutrition and Metabolism
Ann Nutr Metab (2018) 72 (1): 12–17.
Published Online: 12 December 2017
...Daniela Strohm; Angela Bechthold; Sabine Ellinger; Eva Leschik-Bonnet; Peter Stehle; Helmut Heseker; (DGE) German Nutrition Society (DGE) Background: In January 2017, the nutrition societies of -Germany, Austria and Switzerland revised the reference values for sodium and chloride intake. Methods...
Journal Articles
Daniela Strohm, Sabine Ellinger, Eva Leschik-Bonnet, Friederike Maretzke, Helmut Heseker, German Nutrition Society (DGE)
Journal:
Annals of Nutrition and Metabolism
Ann Nutr Metab (2017) 71 (1-2): 118–124.
Published Online: 11 August 2017
...Daniela Strohm; Sabine Ellinger; Eva Leschik-Bonnet; Friederike Maretzke; Helmut Heseker; German Nutrition Society (DGE) Background: The nutrition societies of Germany, Austria and Switzerland have revised the reference values for potassium intake in January 2017. Methods: For adults, the estimated...
Journal Articles
Journal:
Annals of Nutrition and Metabolism
Ann Nutr Metab (2015) 67 (1): 13–20.
Published Online: 22 July 2015
...German Nutrition Society (DGE) The German, Austrian, and Swiss nutrition societies are the editors of the ‘reference values for nutrient intake'. They have revised the reference values for the intake of vitamin C and published them in February 2015. The average vitamin C requirement in healthy...
Journal Articles
Journal:
Annals of Nutrition and Metabolism
Ann Nutr Metab (2015) 66 (4): 219–223.
Published Online: 12 June 2015
...German Nutrition Society (DGE) The reference values for energy intake of the German, Austrian and Swiss nutrition societies for children, adolescents and adults are derived using the factorial method. For adults, a mean BMI of 22 kg/m 2 is taken as a basis given the current mean body size...
Journal Articles
Journal:
Annals of Nutrition and Metabolism
Ann Nutr Metab (2013) 63 (3): 186–192.
Published Online: 14 September 2013
...German Nutrition Society, Bonn, Germany The nutrition societies of Germany, Austria and Switzerland are the joint editors of the ‘reference values for nutrient intake'. They have revised the reference values for the intake of calcium and published them in June 2013. The reference values...
Journal Articles
Journal:
Annals of Nutrition and Metabolism
Ann Nutr Metab (2012) 60 (4): 241–246.
Published Online: 01 June 2012
...German Nutrition Society, Bonn, Germany In the recent past, many studies have been published on the association between vitamin D and bone health or the risk of various chronic diseases. Thus, the D-A-CH reference values [D-A-CH arises from the initial letters of the common country identification...
