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Keywords: Linseed
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Journal Articles
Effects of Introducing Linseed in Livestock Diet on Blood Fatty Acid Composition of Consumers of Animal Products
Available to PurchasePierre Weill, Bernard Schmitt, Guillaume Chesneau, Norohanta Daniel, Faouzi Safraou, Philippe Legrand
Journal:
Annals of Nutrition and Metabolism
Ann Nutr Metab (2002) 46 (5): 182–191.
Published Online: 09 October 2002
... changes in livestock diet. First, a zootechnical study introduced 5% of extruded linseed into the diet of livestock to replace other oleaginous ingredients, and on an iso-nutritional values basis. The products from linseed-fed animals contained more n–3 fatty acids (precursor α-linolenic and derivatives...
