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Keywords: Linoleic acid
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Journal Articles
Ann Nutr Metab (2009) 54 (Suppl. 1): 8–14.
Published Online: 30 July 2009
... Fat intake Fatty acids Linoleic acid Ann Nutr Metab 2009;54(suppl 1):8 14 DOI: 10.1159/000220822 Published online: July 30, 2009 Dietary Fat Intake A Global Perspective I. Elmadfa M. Kornsteiner Institute of Nutritional Sciences, University of Vienna, Vienna, Austria Key Words Docosahexaenoic...
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Ann Nutr Metab (1993) 37 (4): 192–198.
Published Online: 20 November 2008
..., effects of the amounts of dietary fat, sucrose and linoleic acid and the effect of meal feeding versus ad libitum feeding on this 24-hour value were investigated. The 24-hour value decreased with the dietary fat level and was higher in rats fed a diet in which starch was partly replaced by sucrose [20...
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Ann Nutr Metab (1991) 35 (3): 148–157.
Published Online: 19 November 2008
... received a diet high in saturated fat; group II, a diet high in linoleic acid; group III, a diet containing fish oil; group IV, a diet high in monoenoic acid. Finally, the fifth group of rats was fed a standard commercial chow and served as a control for the procedure of technique and immunological regimen...
Journal Articles
Ann Nutr Metab (1988) 32 (2): 90–96.
Published Online: 19 November 2008
... metabolism of long chain fatty acids, i.e. dihomo-γ-linolenic acid, and conversion of arachidonic acid to thromboxane A 2 . Vitamin E Linoleic acid Arachidonic acid Triglyceride Phospholipid Prostaglandin Thromboxane © 1988 S. Karger AG, Basel 1988 Copyright / Drug Dosage / Disclaimer...
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Ann Nutr Metab (1987) 31 (5): 265–271.
Published Online: 19 November 2008
... no significant changes in tissue lipid content or erythrocyte hemolysis were attributable to ethanol intake, fatty acid changes were marked in the ethanolfed hamsters. The primary fatty acid changes were increased oleic acid (40–50%) and decreased linoleic acid (25–60%) which were observed in all tissues...
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Ann Nutr Metab (1986) 30 (4): 273–280.
Published Online: 19 November 2008
... of the rats differed for the two types of dietary fat. These results indicate that a diet high in linoleic acid (SSO) induces a better response of fat cells to insulin than a diet high in saturated fatty acids (PO). © 1986 S. Karger AG, Basel 1986 Copyright / Drug Dosage / Disclaimer Copyright: All...
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Ann Nutr Metab (1985) 29 (2): 103–110.
Published Online: 19 November 2008
... advertised or of their effectiveness, quality or safety. The publisher and the editor(s) disclaim responsibility for any injury to persons or property resulting from any ideas, methods, instructions or products referred to in the content or advertisements. Copper Desaturase Dietary fat Linoleic acid...
Journal Articles
Ann Nutr Metab (1986) 30 (5): 289–299.
Published Online: 19 November 2008
... responsibility for any injury to persons or property resulting from any ideas, methods, instructions or products referred to in the content or advertisements. γ-Linolenic acid Linoleic acid Serum cholesterol Fecal steroid excretion Ann. Nutr. Meiabol. 30: 289-299 (1986) © 1986 S. Karger AG. Basel...
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Nutrition and Metabolism (1977) 21 (5): 310–316.
Published Online: 18 November 2008
...M. Pascaud; A. Rougier; N. Delhaye Following ingestion, by the 20-day pregnant mother, of (1- 14 C)linoleic acid, the retention and distribution of ‘ 4 C are determined in the fetus, placenta and mother, after 1, 3 and 6 h. Comparison of the specific activities of linoleic and arachidonic acids...
Journal Articles
Nutrition and Metabolism (1980) 24 (3): 148–153.
Published Online: 18 November 2008
... studies. Fatty acids Erythrocytes Dietary lipids Linoleic acid 30 01 1979 18 11 2008 © 1980 S. Karger AG, Basel 1980 Copyright / Drug Dosage / Disclaimer Copyright: All rights reserved. No part of this publication may be translated into other languages, reproduced or utilized...
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Nutrition and Metabolism (1980) 24 (Suppl. 1): 119–141.
Published Online: 18 November 2008
...J. Lederer; A.M. Pottier-Arnould; E. Niethals; M. Dehez-Delhaye; R. Chakroun; C. Delhaye-Pottier; M. Goovaerts In the male rat a diet rich in beef fat facilitates the occurrence of hyper-insulinemia after a glucose load whereas fats rich in linoleic acid produce no such effect. The combination...
Journal Articles
Nutrition and Metabolism (1980) 24 (Suppl. 1): 50–64.
Published Online: 18 November 2008
... made. In general, a high-caloric diet is loaded with sodium while a low-energy diet has a drastically reduced sodium content. The hypothesis that a higher dietary linoleic acid intake via increased prostaglandin synthesis may lead to natriuresis and a drop in blood pressure levels is an interesting...