...Travis Anderson; William M. Adams; Laurie Wideman Background: The ability to monitor changes in daily hydration status is critical for human health and performance. Monitoring changes in body weight (W), urine color (U), and thirst (T) was proposed as a simple, low-cost method for daily hydration...

...Michelle K. McGuire; Mark A. McGuire Both undernutrition and overnutrition continue to represent enduring global health crises, and with the growing implications of both forms of malnutrition occurring simultaneously in individuals and populations (referred to as the double burden of malnutrition...

... affect Negative affect Food intake Health Fruits and vegetables Fast food • High well-being is associated with many benefits, including increased longevity, improved immune functioning, better personal relationships, and increased career success. • Correlational, longitudinal...

... to persons or property resulting from any ideas, methods, instructions or products referred to in the content or advertisements. Water Fluid Hydration Health Urine Vasopressin Copeptin Metabolism Kidney We have long understood that water is essential to life. From early experiments...

... to the early and future health status of the individual. It is known that caesarean delivery alters this optimal microbial foundation. C-section (CS) is a common obstetrician surgery; however, it is not without risk for the mother/infant dyad. The World Health Organization recommends not exceeding 10–15...

... intake should be considered adequate for health, and represent a shifting focus from hydration for performance, toward hydration for health outcomes. This narrative review outlines the key areas of research in which the global hydration process - including water intake, urinary hydration markers...

... and Health Survey data). veg. = Vegetables. Fig. 1. Percent of Nepali and Tanzanian infants aged 9–11 months consuming food categories on the previous day (Demographic and Health Survey data). veg. = Vegetables. In a review of how well complementary foods meet the nutrient requirements of young...

... conditions such as cardiovascular diseases. This has resulted in an increased interest in the quality of the dietary lipid supply as a major determinant of long-term health and well-being, which is also reflected in recent diet guidelines. This paper will give an overview of key aspects of present...

...A. Menotti The health status description refers to 7 countries of southern Europe, i.e. Portugal, Spain, France, Italy, Malta, Yugoslavia and Greece, and is mainly derived from official mortality data. In general the health status of southern European countries, as related to the adult population...

...Anthony Kafatos; Manolis Linardakis; George Bertsias; Ioannis Mammas; Reg Fletcher; Frosso Bervanaki Background/Aims: We aimed at examining the intake of ready-to-eat cereals (RTEC) among adolescents in Crete, Greece, and investigate relationships with health and diet indicators. Methods: A sample...