... to elevate well-being. As positive psychology researchers throughout the world have turned their attention toward facets of food intake, a consensus is developing that the consumption of healthy foods can enhance well-being in a dose-response fashion. The link between unhealthy foods and well-being is less...

...Zhengcun Pei; Claudia Flexeder; Elaine Fuertes; Marie Standl; Anette Buyken; Dietrich Berdel; Andrea von Berg; Irina Lehmann; Beate Schaaf; Joachim Heinrich Objective: To investigate the cross-sectional association between food intake and overweight in children. Methods: Height and weight were...

... to function as part of a complex gut-brain network whereby hormones and substances from the stomach and intestines signal the brain about satiety or hunger. In contrast to ghrelin, which causes hyperphagia and obesity, obestatin appears to act as an anorectic hormone, decreasing food intake and reducing body...

..., diabetes mellitus, and hepatomegaly. The aim of this study was to evaluate the effect of diet intervention and oral zinc supplementation on the metabolic control of BSS patients. Methods: During a 3-month period, 10 BSS patients received individualized diets and oral zinc supplementation. Food intake...

...Anne-Kathrin Illner; Ute Nöthlings; Karen Wagner; Heather Ward; Heiner Boeing Recent research has called into question the current practice to estimate individual usual food intake in large-scale studies. In such studies, usual food intake has been defined as diet over the past year. The aim...

... abdominal fat, food intake and food availability of the M-SI and H-SI groups were significantly reduced. The results also showed that isoflavone and diethylstilbestrol could decrease ghrelin and NPY levels and increase CCK, PYY and E2 levels. The level of α-MSH was not changed. Conclusions: These findings...

... Schoolchildren, breakfast Nutrition survey Food intake Energy intake Nutrient intake Biochemical parameters Haematological parameters Influence of the Intake of Fortified Breakfast Cereals on Dietary Habits and Nutritional Status of Spanish Schoolchildren Abstract A study was performed on the breakfast habits...

...Gertrud Winkler; Sabine Brasche; Joachim Heinrich Three-day weighed dietary records from two surveys conducted in independent random population samples from Erfurt (East Germany) in 1987/88 (SI) and in 1991/92 (S2) were used to analyze trends in food intake before and after the German reunification...

... advertised or of their effectiveness, quality or safety. The publisher and the editor(s) disclaim responsibility for any injury to persons or property resulting from any ideas, methods, instructions or products referred to in the content or advertisements. Dietary survey Records Food intake...

...M. Deheeger; M.F. Rolland-Cachera; F. Pequignot; M.D. Labadie; C. Rossignol; , Vinit The food intake time changes in 2-year-old children was evaluated on the basis of two studies conducted in 1973 and 1986. An increase in the consumption of dairy products, vegetables and fruits, fish and poultry...

...N. Rideau; M. Stepinska; M.P. Dubois Pancreatic duct ligation (PDL) was performed in 5-week-old male chickens. Growth and food intake were studied over a 2-month period after the operation in PDL chickens fed a regular diet or a diet supplemented or not with 0.5 or 3% porcine pancreas powder. Sham...

... body weight, food intake and spontaneous activity were recorded during 6 weeks, using a seismographic recorder. The obese rats weighed more (average + 46%) and ate more (average + 42%) than the lean rats, while there was no difference between their daily activity levels. The relationship between food...

...Jana Pařizková; Eva Faltová; M. Mráz; Milada Špátová Male rats with protein energy malnutrition from birth to the 49th day of life (PEM) and then receiving normal diet ad libitum had lower body weights and relatively higher food intakes (g/100 g body weight) than controls (C). Spontaneous motor...

...Elizabeth Evans; D.S. Miller The effect of two bulk-forming appetite depressants, methylcellulose and gum guar, on food intake has been studied in 11 (4 male, 7 female) healthy volunteers – 3 of whom were overweight. 10 g of active ingredient were given in two equal doses daily for periods of 1...

...Elizabeth Evans; Anne L. Stock Individually weighed food intakes have been obtained over an 8-day period from 14 men (age range 63-91 years) 25 women (age range 61-94 years) resident in geriatric wards in an Essex hospital. Nutrient intakes have been computed from food composition tables vitamin C...

... triglycerides (MCT) admixed with Food intake 4.9 wt% sunflowerseed oil (SFO), consumed comparable Growth amounts of food in comparison with rats fed 24.2 wt% Haematology SFO. The growth of rats fed even MCT was better than Pathology those fed odd MCT but it was comparable to the growth Rat of rats kept on SFO...

..., instructions or products referred to in the content or advertisements. EPIC-SOFT Food intake Recall, 24-hour Ann Nutr Metab 1999;43:235 245 Quantitative Food Intake in the EPIC-Germany Cohorts Matthias B. Schulzea Birgit R. Brandstetterb Anja Krokea Jürgen Wahrendorfb Heiner Boeinga aDepartment...

... or safety. The publisher and the editor(s) disclaim responsibility for any injury to persons or property resulting from any ideas, methods, instructions or products referred to in the content or advertisements. Food intake Satiety Fatty acid oxidation Dietary fat Insulin resistance Original...