...(s) disclaim responsibility for any injury to persons or property resulting from any ideas, methods, instructions or products referred to in the content or advertisements. Diet Fat Lactation Human milk composition China Postpartum Breastfeeding is the best way to supply infants...

... prevention has also increased. Dietary fat plays a major role in human nutrition, and modification of fat and/or fatty acid intake could have a preventive potential. The aim of the guideline of the German Nutrition Society (DGE) was to systematically evaluate the evidence for the prevention of the widespread...

... content is related with CAC. Methods: 10,793 healthy Korean adults in a cohort were enrolled. Subjects were divided into CAC (CAC score >0) or non-CAC group (CAC score = 0). Intake of energy, carbohydrate (CHO), protein and fat were obtained using food frequency questionnaire (FFQ). Macronutrient...

.... The tracer study pointed towards an impaired placental DHA uptake as a critical step, while the transfer of other 13 C-FA was less affected. Patients with GDM treated with insulin could also have a greater fetal fat storage, which may have contributed to the reduced 13 C-DHA in the venous cord observed...

...Joyce A. Nettleton; Salvador Villalpando; Roberta Soares Lara Cassani; Ibrahim Elmadfa This paper summarizes three presentations on the global and Latin American perspectives on the health significance of fat quality in the diet given at the 16th Congress of the Society of Latin American Nutrition...

... of Finland. Their aim was to change population diets, especially with respect to the quality of fat: to reduce saturated and increase unsaturated fat intake. In addition, emphasis was placed on increased vegetable intake and salt reduction. The aim of this paper was to illustrate the effect of combined...

... nutrition and cardiovascular disease: protein, fat, saturated, mono- and polyunsaturated fatty acids, cholesterol, carbohydrate, polysaccharides and total fiber. The present lists of nutrient sources should be helpful for the development of acceptable dietary advices, which make allowance for actual eating...

...J. Szabo; E. Fodor; L. Koranyi; G. Bruckner Little is known about the mechanisms as to how nutrients affect plasma corticosteroids in cold-stressed and starved animals. Therefore, cold-stressed rats (maintained at 7 °C) were fasted (control) or fed a balanced diet (casein 20wt%, fat 5 wt%, starch...

...M.D. Laryea; B. Schnittert; M. Kersting; M. Wilhelm; I. Lombeck Daily energy, protein, fat, carbohydrate, zinc, and copper intakes of 47 healthy 5- to 9-year-old children living in Duisburg, an industrial area of North Rhine-Westphalia, and consuming self-selected diets were calculated using a 4...

... with carbohydrate/fat ratios of either 0.77 or 2.04 (37–57 en% carbohydrate, respectively). Prior to the actual experiment, the individual meal sizes were determined by allowing the volunteers to eat a self-preferred amount of the high carbohydrate meal. The test meals were adjusted to either 70 or 100...

... of dietary fats. 21 07 1988 9 02 1989 19 11 2008 © 1989 S. Karger AG, Basel 1989 Copyright / Drug Dosage / Disclaimer Copyright: All rights reserved. No part of this publication may be translated into other languages, reproduced or utilized in any form or by any means, electronic...

...Hartmut Sommer; Heinrich Kasper Studies of the response of the isolated perfused rat pancreas to three doses of secretin (5.0, 10.0, 18.75 U/h) and CCK (0.6, 1.5, 2.4 U/h) show that a 35-day administration of a carbohydrate-rich (60% carbohydrate, 3% fat, 20% protein) or fat-rich (34% fat, 11.3...

...Wim van Dokkum; Frances A. Cloughley; Karin F.A.M. Hulshof; Luc A.M. Oosterveen In one study a group of 10 young adult male volunteers were given two experimental diets, differing in fat content. In a second study another group of 12 such volunteers received two experimental diets differing...

...Francisco Grande The wide differences in fat content among the milks produced by different mammals seem to indicate that the fat requirements of the newborn are also different. Fat accounts for over 50% of the energy content of human milk. This relatively high fat content can be necessary to meet...

... after undernutrition at different ages is attributed to the stage of development the appetite centres in the hypothalamus have reached when the undernutrition was imposed. Whether the animals undernourished after birth catch up in weight or not, they deposit more fat than normal, suggesting...

...Marion J. Sheltawy; M.S. Losowsky Malabsorption of fat and α-tocopherol was induced in rats by feeding cholestyramine and the effect of Tween 80 and Pluronic F 68 was assessed. Tween 80 did not influence the malabsorption of fat or α-tocopherol. Pluronic F68 did not change α-tocopherol absorption...

...M.G. Cutler; M.A. Hayward Addition of oxidized linoleate to the diet of rats resulted in a decreased rate of weight gain, an increased calorie requirement for each gram of weight gained, an impairment of fat absorption and an increase in the weight and length of the small intestine. The white cell...

...Christine Boesch-Saadatmandi; Erika Most; Edgar Weigand Background/Aims: There is increasing evidence that the amount and type of dietary fat may modify the utilization of the trace element iron. The present study investigated the effect of high amounts of fat of different origin at marginal...

...D.A. de Luis; R. Aller; O. Izaola; M. González Sagrado; R. Conde; J.L. Pérez Castrillón Background and Aims: Some studies have pointed to a role of UCP3 in the regulation of whole-body energy homeostasis and regulation of fat distribution. The aim of our study was to investigate the influence...

...V. Rezar; T. Pajk; A. Levart; K. Salobir; M. Krsnik; J. Osredkar; J. Salobir Background: The aim of the present study was to evaluate the effect of substituting lean meat with fat meat on oxidative stress in a diet with or without fruit and vegetables. Methods: Thirty-two pigs were divided...