... Amino acid Calorie Rehabilitation Outcome Critically ill Fig. 2. Caloric and protein intakes via enteral and parenteral routes on days 3, 7, and at ICU discharge in overall populations. a Caloric intake. b Protein and amino acid (AA) intake. ICU dis., intensive care unit discharge...

...Daniel Tomé Glutamate (Glu), either as one of the amino acids of protein or in free form, constitutes up to 8–10% of amino acid content in the human diet, with an intake of about 10–20 g/day in adults. In the intestine, postprandial luminal Glu concentrations can be of the order of mM and result...

..., methods, instructions or products referred to in the content or advertisements. Glutamate Amino acid Risk assessment European food safety authority Toxicology The current estimated dietary exposure to glutamates resulting from use as food additives (E620–E625) at both the mean and the 95th...

...Lin Jin; Shengjin Ge; Hongshan Wang; Xiaodong Gao; Jianjun Jin; Zhanggang Xue Background: Intraoperative amino acid infusion can attenuate the decrease in core temperature, but the metabolic effects are uncertain. Methods: Thirty-six healthy mongrel dogs undergoing ileectomy under general...

...Jing Zhong; Sheng Jin Ge; Xiao Feng Zhuang; Jing Cang; Zhang Gang Xue Aim: To investigate the effect of intraoperative amino acid infusion on blood glucose in patients under general anesthesia combined with epidural block. Methods: 36 patients were randomly assigned to receive an intraoperative...

...B. Poullain; Y. Houpert; G. Siest; G. Debry The influence of a protein-free diet in adult male rats has been evaluated for a 6-week period. Nitrogen retention, hepatic protein and free amino acid content in blood and muscle were determined as adaptation criteria. Long-lasting protein depletion did...

...M.J. Faus; A. Gil; R. Robles; A. Sánchez-Pozo; M.L. Pita; F. Sáchez-Medina Total serum proteins, albumin, albumin/globulin ratio, and plasma-free amino acids have been determined in 12 small-for-date infants and in 14 normal infants at birth, at 1 week and at 1 month after birth. All infants were...

... amino acids, and selected key minerals were analyzed at 4 or 6 months postpartum. The total milk fat concentration was lower in the Otomi (22.7 ± 6.7 mg/g milk) than in the American women (31.3 ± 5.4 mg/g milk, p = 0.001). Although the absolute concentration did not differ, cholesterol, expressed...