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Issues

Volume 16, Issue 3
1974
This article was originally published in
Nutrition and Metabolism
Nutrition and Metabolism Cover Image for Volume 16, Issue 3
All Issues
ISSN 0029-6678
EISSN 2571-6506
In this Issue

Journal Name Change

Vol. 1-11 (1959-1969) were published under the journal's former title Nutritio et Dieta and vol. 12-24 (1970-1980) under Nutrition and Metabolism.

Nutrition and Metabolism 1974, Vol. 16, No. 3

Paper

Endogenous Glyceride Synthesis Rate in Baboons Fed Diets Containing Sucrose or Glucose
M.H. Jourdan
Nutrition and Metabolism (1974) 16 (3): 129–139. https://doi.org/10.1159/000175482
View articletitled, Endogenous Glyceride Synthesis Rate in Baboons Fed Diets Containing Sucrose or Glucose
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Effect of Milk Formulae on Acid Balance
James C.M. Chan
Nutrition and Metabolism (1974) 16 (3): 140–154. https://doi.org/10.1159/000175483
View articletitled, Effect of Milk Formulae on Acid Balance
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Influence of a Combined Oral Contraceptive upon Rats Fed Low Protein/High Carbohydrate Diets
D.B. Jefferys; I.R. White
Nutrition and Metabolism (1974) 16 (3): 155–162. https://doi.org/10.1159/000175484
View articletitled, Influence of a Combined Oral Contraceptive upon Rats Fed Low Protein/High Carbohydrate Diets
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Renal Response to a Water Load in Normal Fasting Subjects
E. Kuhn; J. Stříbrná; O. Schück; V. Brodan; J. Válek
Nutrition and Metabolism (1974) 16 (3): 163–171. https://doi.org/10.1159/000175485
View articletitled, Renal Response to a Water Load in Normal Fasting Subjects
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Effect of Protein Deficiency on Cross-Linking and Maturation of Collagen
Upendra Prasad; S.M. Bose
Nutrition and Metabolism (1974) 16 (3): 172–180. https://doi.org/10.1159/000175486
View articletitled, Effect of Protein Deficiency on Cross-Linking and Maturation of Collagen
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The Effect of Different Dietary Levels of Essential Fatty Acids on Body Composition of the Rat
Christer Alling; Åke Bruce; Ingvar Karlsson; Lars Svennerholm
Nutrition and Metabolism (1974) 16 (3): 181–191. https://doi.org/10.1159/000175487
View articletitled, The Effect of Different Dietary Levels of Essential Fatty Acids on Body Composition of the Rat
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Further Section

Varia
Nutrition and Metabolism (1974) 16 (3): 192. https://doi.org/10.1159/000175488
View articletitled, Varia
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The Economic Burden of Obesity in Children and Adolescents in Austria
Prehabilitation- Do we need metabolic flexibility
Complementary Feeding and Future Health: The Importance of Tailored Evidence-Based Recommendations
Feeding Practices in the Introduction of Complementary Feeding and Implications for Future Healthy Eating
  • Online ISSN 1421-9697
  • Print ISSN 0250-6807
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