Skip to Main Content
Skip Nav Destination

Effects of Introducing Linseed in Livestock Diet on Blood Fatty Acid Composition of Consumers of Animal Products

Ann Nutr Metab (2002) 46 (5): 182–191.
This article has been cited by the following articles in journals that are participating in CrossRef Cited-by Linking.
  • F. Le Gloux
  • S. Duvaleix
  • P. Dupraz
Journal of Dairy Science (2023) 106 (10): 6961.
  • A. Beauregard
  • M.-P. Dallaire
  • R. Gervais
  • P.Y. Chouinard
Animal - Open Space (2023) 2: 100043.
  • Daniel E. Rico
  • Rachel Gervais
  • Sara M. Peňa-Cotrino
  • Yolaine Lebeuf
  • P. Yvan Chouinard
Journal of Dairy Research (2023) 90 (2): 124.
  • Sara Sechi
  • Silvia Carta
  • Fabio Correddu
  • Alessandro Di Cerbo
  • Anna Nudda
  • Raffaella Cocco
Animals (2022) 12 (10): 1326.
  • Janie Lévesque
  • Stéphanie Dion
  • Daniel E. Rico
  • Marie-Ève Brassard
  • Rachel Gervais
  • P. Yvan Chouinard
Journal of Dairy Research (2022) 89 (4): 355.
  • D.E. Rico
  • R. Gervais
  • L. Schwebel
  • Y. Lebeuf
  • P.Y. Chouinard
  • Filippo Miglior
Canadian Journal of Animal Science (2021) 101 (2): 329.
  • Els Van Pamel
  • Gerda Cnops
  • Bart Van Droogenbroeck
  • Evelyne C. Delezie
  • Geert Van Royen
  • Geertrui Mml Vlaemynck
  • Jonas Aper
  • Hilde Muylle
  • Karen Mm Bekaert
  • Kris Cooreman
  • Johan Robbens
  • Daan Delbare
  • Isabel Roldan-Ruiz
  • Maarten Crivits
  • Hendrik De Ruyck
  • Lieve Herman
Food Reviews International (2021) 37 (7): 706.
  • Hannah N. Phillips
  • Bradley J. Heins
  • Kathleen Delate
  • Robert Turnbull
Agronomy (2020) 10 (6): 813.
  • Karel Vehovský
  • Roman Stupka
  • Kateřina Zadinová
  • Michal Šprysl
  • Monika Okrouhlá
  • Nicole Lebedová
  • Eva Mlyneková
  • Jaroslav Čítek
Revista Brasileira de Zootecnia (2019) 48
  • Seok-Hyeon Beak
  • Yoonseok Lee
  • Eun Bi Lee
  • Kyoung Hoon Kim
  • Jong Geun Kim
  • Jin Duck Bok
  • Sang-Kee Kang
Journal of Animal Science and Technology (2019) 61 (2): 69.
  • Céline Le Guillou
  • Valérie Duflot
OCL (2018) 25 (2): D201.
  • M. Leduc
  • M.-P. Létourneau-Montminy
  • R. Gervais
  • P.Y. Chouinard
Journal of Dairy Science (2017) 100 (11): 8906.
  • Stefaan De Smet
  • Els Vossen
Meat Science (2016) 120: 145.
  • Shaan S. Naughton
  • Michael L. Mathai
  • Deanne H. Hryciw
  • Andrew J. McAinch
Prostaglandins & Other Lipid Mediators (2016) 125: 90.
  • Jacques Mourot
  • Mathieu Guillevic
OCL (2015) 22 (6): D612.
  • Muhammad Imran
  • Faqir Muhammad Anjum
  • Muhammad Nadeem
  • Nazir Ahmad
  • Muhammad Kamran Khan
  • Zarina Mushtaq
  • Shahzad Hussain
Lipids in Health and Disease (2015) 14 (1)
  • Shaan S. Naughton
  • Michael L. Mathai
  • Deanne H. Hryciw
  • Andrew J. McAinch
British Journal of Nutrition (2015) 114 (3): 337.
  • Anna Czech
  • Katarzyna Ognik
  • Iwona Sembratowicz
  • Agnieszka Chałabis-Mazurek
Bulletin of the Veterinary Institute in Pulawy (2014) 58 (1): 81.
  • François Charrier
  • Marie-Benoît Magrini
  • Aude Charlier
  • M'hand Fares
  • Marianne Le Bail
  • Antoine Messéan
  • Jean-Marc Meynard
OCL (2013) 20 (4): D407.
  • H. D. Edwards
  • R. C. Anderson
  • T. M. Taylor
  • R. K. Miller
  • M. D. Hardin
  • D. J. Nisbet
  • N. A. Krueger
  • S. B. Smith
Lipids (2013) 48 (7): 749.
  • Anna Haug
  • Nicole F Nyquist
  • Therese J Mosti
  • Malin Andersen
  • Arne T Høstmark
Lipids in Health and Disease (2012) 11 (1)
  • L. Mughetti
  • F. Sinesio
  • G. Acuti
  • C. Antonini
  • E. Moneta
  • M. Peparaio
  • M. Trabalza-Marinucci
Animal Feed Science and Technology (2012) 178 (1-2): 27.
  • Katherine M. Livingstone
  • Julie A. Lovegrove
  • D. Ian Givens
Nutrition Research Reviews (2012) 25 (2): 193.
  • Jan Jankowski
  • Zenon Zdunczyk
  • Dariusz Mikulski
  • Jerzy Juskiewicz
  • Jakub Naczmanski
  • Janusz F. Pomianowski
  • Przemysław Zdunczyk
European Journal of Lipid Science and Technology (2012) 114 (9): 1025.
  • Svetlana Boycheva
  • Todor Dimitrov
  • Nikolina Naydenova
  • Gyurga Mihaylova
Czech Journal of Food Sciences (2011) 29 (1): 24.
  • A. J. McAfee
  • E. M. McSorley
  • G. J. Cuskelly
  • A. M. Fearon
  • B. W. Moss
  • J. A. M. Beattie
  • J. M. W. Wallace
  • M. P. Bonham
  • J. J. Strain
British Journal of Nutrition (2011) 105 (1): 80.
  • M.A. McNiven
  • J.L. Duynisveld
  • T. Turner
  • A.W. Mitchell
Animal Feed Science and Technology (2011) 170 (3-4): 171.
  • R. Bečková
  • E. Václavková
Czech Journal of Animal Science (2010) 55 (8): 313.
  • M. Zachut
  • I. Dekel
  • H. Lehrer
  • A. Arieli
  • A. Arav
  • L. Livshitz
  • S. Yakoby
  • U. Moallem
Journal of Dairy Science (2010) 93 (2): 529.
  • P. Weill
  • G. Mairesse
Phytothérapie (2010) 8 (2): 84.
  • Philippe Legrand
  • B. Schmitt
  • J. Mourot
  • D. Catheline
  • G. Chesneau
  • M. Mireaux
  • N. Kerhoas
  • P. Weill
Lipids (2010) 45 (1): 11.
  • Niva Shapira
  • Pierre Weill
  • Ossie Sharon
  • Rachel Loewenbach
  • Ofer Berzak
Journal of Agricultural and Food Chemistry (2009) 57 (6): 2249.
  • J.M. Bourre
  • P. Paquotte
The Journal of nutrition, health and aging (2008) 12 (3): 186.
  • R.H. Razminowicz
  • M. Kreuzer
  • H. Leuenberger
  • M.R.L. Scheeder
Livestock Science (2008) 114 (2-3): 150.
  • A. Martin
Phytothérapie (2007) 5 (S1): 6.
  • Jana Pickova
  • Turid Mørkøre
European Journal of Lipid Science and Technology (2007) 109 (3): 256.

or Create an Account

Close Modal
Close Modal