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Keywords: Acide aminé
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Journal Articles
Prise en charge nutritionnelle de la phénylcétonurie
Available to Purchase
Journal:
Annales Nestlé (Ed. française)
Annales Nestlé (Ed. française) (2011) 68 (2): 60–71.
Published Online: 23 February 2011
...Erin L. MacLeod; Denise M. Ney La phénylcétonurie (PCU) est due à un déficit de l’activité de la phénylalanine hydroxylase, nécessaire pour métaboliser un acide aminé (AA) essentiel, la phénylalanine (Phe), en tyrosine. Afin de prévenir les atteintes neurologiques, il est recommandé de suivre un...
